Looking to become a franchisee?

Looking to join the Bellacino’s family of quality restaurants but need more information? See the FAQ section below to start the process of learning about what it takes to become a Bellacino’s franchisee.

FAQ

In late 1997, Bellacino’s began formulating a plan to franchise a pizza & grinder restaurant business. The first Bellacino’s Pizza & Grinders restaurant officially opened in June of 1998

Our average ranges between $295,000 and $396,000 nationally.

Bellacino’s recommends you have liquid cash of $60,000 to $80,000 and a net worth of $400,000

Our typical restaurant ranges from 2500 to 3200 square feet.

An average of 7-8 months is typical (refer to schedule below)

  • 2 months for site selection/ evaluation
  • 2-3 weeks for lease negotiation
  • 2-3 weeks for design/ architecture
  • 3-5 weeks for planning submittal/ review and construction bidding process
  • 9-11 weeks for construction (can depend on site conditions)
  • 1-2 weeks final store opening set-up

A network of real estate brokers and Bellacino’s officers will assist with demographic data analysis and site selection criteria.

Marketing support material & guidance as well as ongoing training and a “hands-on” team of officers capable of understanding the needs at the “Store Level”.

$30,000 franchise fee plus 4% ongoing royalty + 1% ongoing national mktg.

No, however Bellacino’s, Inc. has prior working experience with lending institutes and SBA agencies.

Once licensed, you (& potentially management crew) will participate in a 2-3 week training period (at approved Bellacino’s training facilities). Bellacino’s, Inc. provides 10-12 days of on-site (at your store) training for the opening of your first location.

Complete the “Franchise Information Request” form.

Ready to take the next step?

Use the following form to send us all appropriate information. From there, we will contact you and help you start the exciting experience of becoming a Bellacino’s franchisee.

Looking to become a franchisee?

Looking to join the Bellacino’s family of quality restaurants but need more information? See the FAQ section below to start the process of learning about what it takes to become a Bellacino’s franchisee.

FAQ

In late 1997, Bellacino’s began formulating a plan to franchise a pizza & grinder restaurant business. The first Bellacino’s Pizza & Grinders restaurant officially opened in June of 1998

Our average ranges between $295,000 and $396,000 nationally.

Bellacino’s recommends you have liquid cash of $60,000 to $80,000 and a net worth of $400,000

Our typical restaurant ranges from 2500 to 3200 square feet.

An average of 7-8 months is typical (refer to schedule below)

  • 2 months for site selection/ evaluation
  • 2-3 weeks for lease negotiation
  • 2-3 weeks for design/ architecture
  • 3-5 weeks for planning submittal/ review and construction bidding process
  • 9-11 weeks for construction (can depend on site conditions)
  • 1-2 weeks final store opening set-up

A network of real estate brokers and Bellacino’s officers will assist with demographic data analysis and site selection criteria.

Marketing support material & guidance as well as ongoing training and a “hands-on” team of officers capable of understanding the needs at the “Store Level”.

$30,000 franchise fee plus 4% ongoing royalty + 1% ongoing national mktg.

No, however Bellacino’s, Inc. has prior working experience with lending institutes and SBA agencies.

Once licensed, you (& potentially management crew) will participate in a 2-3 week training period (at approved Bellacino’s training facilities). Bellacino’s, Inc. provides 10-12 days of on-site (at your store) training for the opening of your first location.

Complete the “Franchise Information Request” form.

Ready to take the next step?

Use the following form to send us all appropriate information. From there, we will contact you and help you start the exciting experience of becoming a Bellacino’s franchisee.